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Christmas Fayre Menu

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Two Course 44.95 Three Course 50.95

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Our Christmas Fayre menu is for parties of Six or more People.

 

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Starters

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Cured Salmon, Apple, Cucumber, Watercress, Pomegranate Vinaigrette gf

Sweet Potato, Coconut & Lemongrass Veloute, Spiced Croquette v

Pressed Turkey Ham Hock & Leek, Gribiche, Melba Toast

Rosary Goat's Cheese & Caramelised Fig Tart, Chicory, Walnut v

 

Mains

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Confit Leg of Duck, Puy Lentils, Bourguignon Garnish gf

Woodland Mushroom Risotto, Mascarpone, Watercress, Truffle oil v,gf

Belly of Pork, Smoked Garlic Potato Puree, Choux Farcie, Crackling gf

Fillet of Cod, Jerusalem Artichoke, Charred Corn, Bisque gf

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Sides

Baby Potatoes, Green Peppercorn, Sage & Smoked Garlic Butter v,gf 6.5

Honey & Mustard Pigs in Blankets 8 - Parmesan Truffle Fries 7

Celery, Walnut & Apple Salad vg,gf 6.5 - Brussels, Anchovies & Pancetta gf 7

Desserts

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Chocolate Ganache, Candied Clementine, Cocoa Crumb, Clementine Sorbet v,gf

British Isles Cheese Plate, Chutney, Crackers, Prune & Walnut Bread

Chranachan, Raspberry, Vanilla, Toasted Oats, Tuille v

Sticky Date Pudding, Toasted Walnut & Miso Caramel, Vanilla Ice Cream v

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Please inform us of any allergens or dietary requirements when placing your order.

A discretionary service charge of 12.5% is added to all bills

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Festive Canape Menu 

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Celebrate the season with our exquisite Christmas canape menu.

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Crafted with the finest Seasonal ingredients our canapes showcase bold flavours and elegant presentation.

Perfect for cocktail parties, private events and corporate celebrations.

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To Book your festive event or for any enquiries please email us at info@canvastw.co.uk 

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or alternatively call us on 01892 487169 and start planning your event now! 

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Potato - Smoked Aioli - Truffle v,gf

Pork Belly - Hoisin - Popcorn

Pig in Blanket - Honey - Mustard

Cured Salmon - Dill Mayonaise - Caviar

Crab - Lime - Chilli

Hummus - Pita - Spiced Dukka vg,gf

Beef Carpaccio - Anchovy - Parmesan gf

Brie - Cranberry - Orange v

Espresso - Watercress - Potato vg,gf

Smoked Mackerel - Creme Fraiche - Scallion

Squash - Fig - Walnut vg

Arrancini - Mushroom - Truffle v

 

 Canapes are 2.50 each ​

We recommend 4 per person.

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